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This breakfast was so easy & so delicious I would eat it any time of day!
1) In frying pan scramble 3 whole eggs or 4-5 egg whites with some pepper & a dash of sea salt.
2) When the eggs are nearly cooked through wilt 1-2 handfuls of baby spinach on top.
3) Spread 1 Tablespoon of your favorite guacamole (I used a spicy variety) on a whole grain tortilla.
4) Place eggs & spinach on the tortilla.**
5) Top with a few slices of fresh tomato & if you are feeling extra spicy throw on a few dashes of hot sauce! Ole!
**This would also be tasty over rice & beans or just skip the tortilla for a low carb option.
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