Blueberry Syrup

Whether you are having a special breakfast, brunch, or breakfast for dinner, this easy to make blueberry syrup makes the most simple waffle or pancake something extra special.

 

In a saucepan combine

 

1/4 cup pure maple syrup

 

&

 

1/2 cup fresh or frozen blueberries

 

Bring to a boil over medium high heat.

Lower heat & simmer 3-5 minutes to thicken slightly.

 

Serve over your favorite breakfast treat or with plain Greek yogurt.

 

Pair with my super simple banana pancakes for a fruity delight.

 

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