Homemade Corn & Black Bean Salsa

I made this delicious homemade salsa to pair with our Whole Wheat Quesadillas this evening, but it would be good with any variety of dishes or great to serve as a snack or at a party.

2 cups fresh tomatoes, diced

1/2 small onion, minced

1 sweet pepper, minced

1 cup frozen corn, thawed

1 can no salt added black beans, drained & rinsed well

1 Tbls. flat leaf parsley, sliced thin

1 Tbls. garlic powder

2 tsp. black pepper

1 tsp. sea salt

1/2 tsp. red pepper flakes

1/3 cup apple cider vinegar

the juice of 1 lemon

Mix all ingredients in a resealable container & allow to marinate for one hour or more before serving.

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