Banana & PB swirl "ice cream"
Slice 4 bananas into rounds & place on a cookie sheet.
Place in freezer for 2-3 hours.
Place frozen banana slices in the food processor & pulse til it looks like pebbles.
Wait a minute & pulse again until smooth.
Stir in 1-2 Tbls. All-natural peanut butter.
No comments:
Post a Comment